Dietetics Programme

Karkonosze College in Jelenia Góra

Higher Education Institution

FACULTY OF NATURAL SCIENCES AND TECHNOLOGY

DIETETICS PROGRAMME

 

 

1st semester

 

No

Course name

 

Type/form of obtaining the credits

Cl.Hrs

ECTS

1

Foundations of Philosophy  with Ethics of the Dietician Profession

Lecture/graded test

15

1

1a

Foundations of Philosophy  with Ethics of the Dietician Profession

Practical classes/graded test

15

1

2

Psychology

Lecture/graded test

15

1

3

Theory of Social Communication

Practical classes/graded test

15

1

4

Safety at Work and Ergonomics

Lecture/graded test

15

1

5

Intellectual Property Protection

Lecture/graded test

15

1

6

Physical Education

Practical classes/graded test

15

0

7

Human Anatomy

Lecture/graded test

15

1

7a

Human Anatomy

Lab/graded test

30

2

8

Biological Medicine

Lecture/graded test

15

1

9

General Chemistry

Lecture/graded test

15

1

9a

General Chemistry

Practical classes/graded test

15

1

10

General Biochemistry

Lecture/examination

15

1

10a

General Biochemistry

Practical classes/graded test

15

1

11

Food Chemistry

Lecture/examination

15

1

11a

Food Chemistry

Practical classes/graded test

15

1

11b

Food Chemistry

Lab/graded test

30

2

12

Genetics

Lecture/graded test

10

1

12a

Genetics

Practical classes/graded test

15

1

13

First Aid

Lecture/graded test

15

1

13a

First Aid

Lab/graded test

30

2

14

Human Nutrition 1

Lecture/graded test

15

1

14a

Human Nutrition 1

Practical classes/graded test

30

2

15

Health promotion

Lecture/graded test

10

1

15a

Health promotion

Practical classes/graded test

15

1

16

Work Management in a Dietician’s Profession

Practical classes/graded test

30

2

 

Total ECTS points per semester

 

 

30

 

 

2nd semester

 

           

No

Course name

 

Type/form of obtaining the credits

Cl.Hrs

ECTS

1

Developmental Psychology

Practical classes/graded test

15

1

2

Foundations of Sociology/Foundations of Sociology in Medicine

Lecture/graded test

15

1

3

Foreign Language: English/German/Spanish

Practical classes/graded test

30

2

4

Computer Technology general/ Computer Technology with ECDL

Practical classes/graded test

30

2

5

Physical Education

Practical classes/graded test

30

0

6  

Human Physiology 

Lecture/ examination

15

1

6a

Human Physiology

Practical classes/graded test

30

2

7

General Pathology

Lecture/ graded test

10

1

7a

General Pathology

Practical classes/graded test

15

1

8

Food Biochemistry

Lecture/ examination

15

1

8a  

Food Biochemistry 

Practical classes/graded test

15

1

8b

Food Biochemistry

Lab/graded test

15

1

9a  

General and Food Microbiology 

Lecture/ examination

15

1

9b  

General and Food Microbiology 

Lab/graded test

30

2

10  

Ecology and Environmental Science/Environmental Threats 

Lecture /graded test

15

1

11

Human Nutrition 2

Lecture/ examination

15

1

11a

Human Nutrition 2

Practical classes/graded test

30

2

12

Outline of Clinical Diseases

Lecture/ graded test

15

1

12a  

Outline of Clinical Diseases 

Practical classes/graded test

30

2

13

Food and Nutrition Workshop

Lab/graded test

60

4

14

Introductory Practical Placement: in Kitchen and Food Department (summer)

80 hours/ graded test

80

2

 

Total ECTS points per semester

 

 

31

 

 

3rd semester

 

No

Course name

 

Type/form of obtaining the credits

Cl.Hrs

ECTS

1

Foundations of Sociology/Foundations of Sociology in Medicine

Lecture/graded test

15

1

2

Parasitology

Lecture/examination

15

1

2a

Parasitology

Lab/graded test

15

1

3

Outline of Clinical Diseases

Lecture/ examination

15

1

3a

Outline of Clinical Diseases

Practical classes/graded test

30

2

4

Farmacology with Food Pharmatherapy and Interactions of Pharmeceuticals with Food

Lecture/ examination

15

1

4a

Farmacology with Food Pharmatherapy and Interactions of Pharmeceuticals with Food

Practical classes/graded test

30

2

5

Clinical Dietetics 1

Lecture/ graded test

15

1

5a

Clinical Dietetics 1

Practical classes/graded test

30

2

6

Food Education

Lab/graded test

15

1

7

Technical Equipment

Practical classes/graded test

30

2

8

Food and Nutrition Technology with Commodity Science

Lecture/graded test

15

1

8a

Food and Nutrition Technology with Commodity Science

Practical classes/graded test

15

1

9

Food and Nutrition Workshop

Lab/graded test

60

4

10

English/German/Spanish 2

Practical classes/graded test

30

2

11

Foundations of Laboratory Diagnostics/Role of Family in Human Nutrition

 

 

 

12

Genetic and Environmental Cancer Factors/Immunohistochemical Testing in Cancer Diagnosis

 

 

 

13

General University Elective Courses

Practical classes/graded test

30

2

14

Placement in a Social Care Institution

80 hours/ graded test

80

2

 

Total ECTS points per semester

 

 

30

 

 

4th semester

 

No

Course name

 

Type/form of obtaining the credits

Cl.Hrs

ECTS

1

Clinical Dietetics 2

Lecture/ examination

15

1

1a

Clinical Dietetics 2

Practical classes/graded test

30

2

2

Pediatric Dietetics

Lecture/graded test

15

1

2a

Pediatric Dietetics

Practical classes/graded test

15

1

3

Food and Nutrition Technology with Commodity Science

Lecture/graded test

15

1

3a

Food and Nutrition Technology with Commodity Science

Practical classes/graded test

15

1

4

Food and Nutrition Workshop

Lab/graded test

60

4

5

Analysis and Assessment of Food Quality

Lecture/examination

15

1

5a

Analysis and Assessment of Food Quality

Practical classes/graded test

30

2

6

Sign Language in Dietetics

Practical classes/graded test

45

3

7

English/German/Russian 3

Practical classes/graded test

30

2

8

Foundations of Human and Child Care/Foundations of Physical Examination

Graded test/Practical placement/20 hours

20

2

9

Foundations of Catering/The Art Of Decorating Food

Practical classes/graded test

20

2

10

General University Elective Courses

Practical classes/graded test

30

2

11

Practical Placement in a Health Care Institution in the field of diseases of the Digestive Tract/Metabolic Diseases (Part 1) and Internal Diseases Ward (Part 2)

Graded test/120 hours

120

3

12

Practical Placement in the field of Food Technology

Graded test/80 hours

80

2

 

Total ECTS points per semester

 

 

30

 

 

5th semester

 

No

Course name

 

Type/form of obtaining the credits

Cl.Hrs

ECTS

1

Foundations of Pedagogy/Foundations of Didactics

Practical classes/graded test

15

1

2

Ecology and Environmental Science/Environmental Threats

Lecture /graded test

15

1

3

Pediatric Dietetics

Lecture/examination

10

1

3a

Pediatric Dietetics

Practical classes/graded test

15

1

4

Legal and Economical Issues in Health Protection

Lecture /graded test

15

1

5

Methodology of Scientific Research

Practical classes/graded test

15

1

6

BA –Diploma Paper Seminar

Practical classes/graded test

20

2

7

English/German/Russian 4

Practical classes/graded test

30

2

8

Foundations of Statistics/Foundations of Biostatistics

Lecture/graded test

15

1

8a

Foundations of Statistics/Foundations of Biostatistics

Practical classes/graded test

15

2

9

Public Health/Prevention of Food Disorders in Children

Lecture/graded test

15

1

9a

Public Health/Prevention of Food Disorders in Children

Practical classes/graded test

15

2

10

Elective subject

Practical classes/graded test

20

2

11

Pro-health Nutrition/Medicinal Plants in Nutrition Therapy

Practical classes/graded test

15

1

12

Enteral and Parenteral Nutrition/Genetically Modified Food

Lecture/graded test

15

1

13

Foundations of Immunology/Food Allergies

Lecture/graded test

30

2

14

Physiology of Effort/Foundations of Geriatrics

Lecture/graded test

15

1

15

Hospital Infections/ Psychological Health Promotion

Practical classes/graded test

 

 

16

Elective subject

Practical classes /graded test

15

1

17

Elective subject

Lecture/graded test

15

1

18

Elective subject

Lecture/graded test

15

1

19

Elective subject

Practical classes /graded test

15

1

20

Elective Course – general university courses(PL)

Practical classes/graded test

15

1

21

Practical Placement in Child Nutrition

Graded test/120 hours

120

3

 

Total ECTS points per semester

 

 

30

 

 

6th semester

 

No

Course name

 

Type/form of obtaining the credits

Cl.Hrs

ECTS

1

Hygiene, Toxicology and Food Safety

Lecture/graded test

15

1

1a

Hygiene, Toxicology and Food Safety

Practical classes /graded test

30

2

2

BA Diploma Paper Seminar

Practical classes/graded test

30

2

3

Diploma Paper

 

 

10

4

Dietetics in Sport/Nutrition of Elderly People

Lecture/graded test

15

1

4a

Dietetics in Sport/Nutrition of Elderly People

Practical classes/graded test

15

2

5

Foundations of Endocrinology/Metabolic Diseases

Lecture/graded test

15

1

5a

Foundations of Endocrinology/Metabolic Diseases

Practical classes/graded test

15

2

6

Foundations of Recreational Activities With Elements of Biological Regeneration / Foundations of Recreational Activities for Elderly

Practical classes/graded test

30

2

7

Foundations of Psychodietetics/Clinical Psychology

Lecture/graded test

15

1

7a

Foundations of Psychodietetics/Clinical Psychology

Practical classes/graded test

20

2

8

Practical Placement in a Hospital for Adults (Nutrition Ward/General Kitchen/Nutrition Department)

Graded test/160 hours

 

4

 

Total ECTS points per semester

 

 

30